Acadia Café

The Acadia Café at Northern Maine Medical Center is a welcoming spot for patients, visitors, and staff to grab a quality meal or quick bite without leaving campus. Designed as more than “just a cafeteria,” the café includes a comfortable lounge area, plus a convenient grab-and-go station for salads and sandwiches—ideal when you’re on the move or supporting a loved one.

Hours:

Monday-Friday:

Breakfast – 7:00am to 10:00am
Lunch – 11:00am to 1:30pm

Saturday-Sunday:

Closed

Kitchen and the grab/go is closed at 3:30pm. The vending machine is open 24/7.

Menu: Week of June 8-June 12, 2026

Monday:

Baked BBQ Chicken Thighs, Homemade Italian Pasta Salad, Homemade Broccoli Salad
Soup of the day: Italian Wedding Soup

Tuesday:

Yogurt Bar!
Breakfast pop up: Homemade Breakfast sandwich on a Croissant
Lunch Pop up: Philly Steak Poutine
Salad of the Day: Taco Salad w/ Chicken or Beef, Choice of Vegetables, Spanish Rice, Queso dip, Fire Roasted Corn
Soup of the day: Cheesy Broccoli Soup
Snack of the day: Warm Brownie A La Mode

Wednesday:

Lunch pop up: Reuben Panini Wrap (pushed out from last week due to supply)
Teriyaki Glazed Salmon or Sweet & Sour Meatballs, Chinese Lo Mein, Oriental Vegetables
Soup of the day: Hearty Chicken Noodle Soup

Thursday:

Breakfast pop up: Homemade Breakfast Scramble
Lunch pop up: Homemade Italian Subs (limited quantity)
Chicken Tenders w/ Dipping Sauces, Mashed Potatoes w/ Gravy OR French Fries, Coleslaw
Soup of the day: Cabbage Roll Soup
Snack of the day: Assorted Ice Cream Bars (Butterfinger, Baby Ruth, Reese’s, Oreo Cookie, Strawberry Shortcake etc)

Friday:

Turkey Croissant (Turkey, Bacon, Provolone Cheese, Garlic Mayo – cold sandwich), Homemade Potato Salad, Pickled Beets
Soup of the day: Corn Chowder